Merry Christmas!
I've enjoyed tasting wine with you throughout 2016 and am looking forward to some interesting finds in 2017. To wrap up the year, I'd like to look back at my favorite bottle of 2016.
Have a safe and happy New Year - I'll see you again in 2017!
I've enjoyed tasting wine with you throughout 2016 and am looking forward to some interesting finds in 2017. To wrap up the year, I'd like to look back at my favorite bottle of 2016.
Have a safe and happy New Year - I'll see you again in 2017!
Z. Alexander Brown Uncaged: Pinot Noir 2013 – Russian River
Valley
I work in the music field.
So I’ve tried most of the wines put out by musicians – sometimes by my
own choice, other times because they were gifts from well-meaning friends who
knew I loved wine and worked in music.
Some wines were good. Most of the
time I was left thinking, stick to making music or hire better wine makers.
I ignored the Zac Brown label for months. Living in north Georgia, you can’t go far
without running into someone who “knows” him, his band, or the guy who walks
the sound engineer’s neighbor’s dog. So
the last thing I wanted to do was give a bad review on his wine.
But I was in the local grocery store, deciding which wine to
review next, and I noticed something amazing.
His Pinot Noir comes from the Russian River Valley. I realize that doesn’t mean much to
most. To me, that means everything. My all time favorite American red wine comes
from the Russian River Valley. I don’t
think I’ve ever drank anything bad
from the Russian River Valley.
So I bought the bottle and figured I’d skip the review if it
was terrible. I’ve a great wine
rack. There’s always something else
waiting.
And did I mention I’m not a huge fan of Pinot Noir? Watery.
That’s usually how I describe it.
The color is average for Pinot Noir. It’s slightly darker than strawberry. Maybe a touch darker than I’m used to. A good sign.
Darker must mean heavier in flavor, right?
The nose is what I’d expect at first – currants and
cherries. Dark colored fruit, ripe, not
too sweet. But then an earthiness comes
through followed by oak. Okay, we’re
getting somewhere now.
When I taste, there’s an initial “tang” to the flavor, a
surprising sharpness I’m not expecting.
Once I get past that flavor, I taste dark cherries and a hint of dark
chocolate. Earth, I can even taste the
earth of the Russian River Valley. And
it’s heavy, full of flavor. There’s no
softness, no lack of taste, I’m not left wishing for me.
It’s unbelievably good.
It’s also not the red wine I’d recommend any beginning red
wine drinker to try. It has body,
substance, and weight to it. It might be
the best Pinot Noir I’ve had.
It’s so good I’m not going to give you a food pairing. It’s that good all on its own. In fairness, I tasted it with pimento cheese
and crackers. It was a decent pairing,
but the wine was so good the rest became forgettable.
I paid $14.99 for the bottle. It’s worth every penny.
Z. Alexander is a part of Delicato Family Vineyards. They also bottle Gnarly Head, Twisted, Belle
Ambiance, and other common grocery store wines.
I’ll be checking some of those out soon, too.
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